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Alfredo Chicken Parm Pasta
Ingredients: For the Chicken: 2 large boneless, skinless chicken breasts (or 4 small) ½ cup all-purpose flour 2 large eggs, beaten 1 cup Italian-style breadcrumbs ½ cup grated Parmesan cheese ½ tsp garlic powder ½ tsp salt & black pepper 1 cup marinara sauce (for topping) 1 cup shredded mozzarella cheese Vegetable oil, for frying For the Alfredo Sauce: 2 tbsp butter 2 cloves garlic, minced 1½ cups heavy cream 1½ cups freshly grated Parmesan cheese Salt & pepper, to taste Optional: pinch of nutmeg For the Pasta: 12 oz fettuccine or penne pasta Bring a large pot of salted water to a boil. Cook pasta until al dente. Drain…
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Classic Beef Chili
Ingredients 2 tbsp olive oil 1 medium onion, chopped 1 bell pepper, chopped (red or green) 3 cloves garlic, minced 1½ lbs ground beef (or ground turkey) 2 tbsp chili powder 1 tbsp ground cumin 1 tsp paprika ½ tsp cayenne pepper (optional, for heat) 1 tsp salt (to taste) ½ tsp black pepper 1 (15 oz) can diced tomatoes 1 (15 oz) can tomato sauce 1 cup beef broth (or water) 1 (15 oz) can kidney beans, drained and rinsed 1 (15 oz) can black beans or pinto beans, drained and rinsed Instructions Sauté AromaticsIn a large pot or Dutch oven, heat olive oil over medium heat.…
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Potato breakfast skillet
2 slices of bacon 1 peeled and diced potato ¼ tb of salt ¼ tb of black pepper 2 eggs ¼ tb of cheese (whatever cheese you want to use) Place the bacon on a medium heat cook until the bacon becomes brown then remove the bacon Wash, peel, and dice the potatoes. Add the potatoes to a large pot. Cover with water and add 1 tsp salt. Cover the pot and bring the water to a boil over high heat. Once boiling, reduce the heat to medium-high and allow the potatoes to par-boil for 5 minutes. Drain the potatoes in a colander While the potatoes are boiling, dice the…
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Eggs in a nest
2 eggs 2 slices of bread 3 tb of butter Salt and black pepper Cut a hole in the middle of the slice of bread Place the 2 tb of butter in the skillet or pan while its on medium heat Place the cut open bread onto the heated skillet While its toasted crack the eggs and place in the open hole of the bread Once the egg is done cooking add salt and pepper